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Damir Vlasicek

  • mesar
  • Hotelijerstvo
  • Vodice / Šibensko-kninska županija
  • Ukupne godine radnog iskustva: Između pet i deset godina
  • Znanje i vještine:
    BONER, KERRY FOODS, SHILLELAGH (IRSKA) - 3 godine i 2 MJESECArnRad u tvornici u klaonici BONER, KERRY FOODS, SHILLELAGH (IRELAND) – 3 years and 2 MONTHSrnWorking in factory in boning hall with over 50 people in three lines. rnWork included boning and trimming pork legs.rnHEAD BUTCHER, PIVAC VODICE (CROATIA) – 1 YEARrnWorking in a supermarket as a head butcher. Work included boning beef, veal and pork, packing meat and presenting meat, selling to customers, ordering meat and rncontroling date’s of use.rnBUTCHER, PLODINE VODICE (CROATIA) – 1 YEARSrnWorking in a supermarket as a butcher. Work included boning beef, veal and pork, packing meat, presenting meat and selling to customers. rnBUTCHER FOR KITCHEN ,HOTEL PUNTA VODICE (CROATIA) – 4 YEARrnWorking in a kitchen with 20 peoplernWork included boning beef, veal, pork,fish,lam.rnJezik-hrvatski i engleski
  • Ukratko o meni:

    I always make sure that each task is well done, fast learning and quickly adapting. I am creative and enjoy all kinds of work. I'm trustworthy, independent, and work hard.rn


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